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Flower Buttercream CDSJ 3/2017

Price Qty
Flower Buttercream CDSJ 3/2017show details + $320.00 (SGD)  

  • Flower Buttercream CDSJ 3/2017
    27 August 2017
    1:00 pm - 6:00 pm

Introducing a brand new Flower Buttercream* recipe, a modified Swiss meringue buttercream that is firmer and more stable. It will make it easier for you to pipe better defined flowers. (more…)

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Buttercream Succulent Concrete Pot CDSJ 2/2017

Price Qty
Buttercream Succulent Concrete Pot CDSJ 2/2017show details + $350.00 (SGD)  

  • Buttercream Succulent Concrete Pot CDSJ 2/2017
    30 September 2017
    10:00 am - 6:00 pm

Introducing a Flower Buttercream* (trademark pending), a new and specially developed recipe for flower piping.  A firm Swiss meringue buttercream, yield a more defined petal but is easy to pipe. (more…)

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